I’ve gotten this every year for the better part of a decade. I love it. I make sure I get enough of the Paschal Java/Jingle Bell Java so it gets me through the year (1-2 cups per day).
Inspired by the success of nut-toned coffees like Jingle Bell Java, White Chocolate Macadamia Nut is a particular favorite of ours. The already-sweet macadamia perfectly complements the delicious white chocolate and makes the ideal spring brew.
12 Ounces.
Ingredients: 100% Arabica Coffee, Natural and Artificial Flavors.