The first Ugandan coffee we've ever offered, this medium roasted East African gem graces the palate with delightful hints of white grape and ripe red apple. The slightly wood-toned aftertaste matures into a bittersweet cocoa ending, making for one of the most distinctive coffees you'll ever enjoy!
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The description of the coffee mentioned white grape and apple flavors. Honestly, I didn't taste that. However, also mentioned, were wood tones and bittersweet cocoa. That's what I enjoyed. And it's really good.